SB 3.26.38 — 42
When:
October 27, 2017 @ 6:00 am – 7:00 am
2017-10-27T06:00:00-10:00
2017-10-27T07:00:00-10:00

Speaker: Bhrigupati Prabhu

SB 3.26.38 By interactions of the air and the sensations of touch, one receives different forms according to destiny. By evolution of such forms, there is fire, and the eye sees different forms in color.
SB 3.26.39 My dear mother, the characteristics of form are understood by dimension, quality and individuality. The form of fire is appreciated by its effulgence.
SB 3.26.40 Fire is appreciated by its light and by its ability to cook, to digest, to destroy cold, to evaporate, and to give rise to hunger, thirst, eating and drinking.
SB 3.26.41 By the interaction of fire and the visual sensation, the subtle element taste evolves under a superior arrangement. From taste, water is produced, and the tongue, which perceives taste, is also manifested.
SB 3.26.42 Although originally one, taste becomes manifold as astringent, sweet, bitter, pungent, sour and salty due to contact with other substances.